In this comprehensive guide, we’ll explore the top 9 flat top grill and give you our pick for the best outdoor griddle grill for 2023 by comparing their features, benefits, and performance. Let’s dive in!
Gas griddles, also known as flat top grills, have become a popular choice among outdoor cooking enthusiasts. They offer a versatile cooking experience, allowing you to cook various types of food that a regular gas grill may struggle with. Whether you’re a breakfast aficionado looking to whip up pancakes, bacon, hash browns, and eggs simultaneously or someone who loves to grill for large groups, a gas griddle can be a fantastic addition to your outdoor cooking arsenal.
| Rating | Product | Read Review |
| Best Overall | Blackstone 36″ Outdoor Flat Top Gas Griddle | Jump to Review |
| Runner Up | Victory 36-Inch 4-Burner Propane Gas Griddle | Jump to Review |
| Best Splurge | Traeger Grills Flatrock Flat Top Griddle | Jump to Review |
| Best Tabletop/Portable Griddle | Blackstone Table Top Grill 17″ Portable Gas Griddle | Jump to Review |
| Best Griddle for an Existing Grill | Little Griddle Stainless Steel Universal Griddle | Jump to Review |
| Large Alternative | Camp Chef Flat Top Grill | Jump to Review |
| Large Alternative | Pit Boss 4 Burner Gas Griddle | Jump to Review |
| Portability & Control | Cuisinart CGG-501 Gourmet Gas Griddle | Jump to Review |
| Alternative for Existing Grill | Camp Chef Professional Fry Griddle | Jump to Review |
Guide to the Best Outdoor Griddle Grill for 2023
1. Best Overall – Blackstone 36″ Outdoor Flat Top Gas Griddle Cooking Station
When it comes to gas griddles, Blackstone stands out as the industry leader. With their years of experience in the market, Blackstone has continuously impressed users with their high-quality products. The Blackstone 36″ Gas Griddle station is a prime example of their excellence. Designed and engineered in the USA, this gas griddle boasts solid construction, excellent heat output, and ease of cleanup.
- NEW FEATURES – This unit comes equipped with Blackstone’s new and improved side shelf giving the user a removable cutting board, convenient paper…
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Features:
- Four independent stainless steel burners with adjustable temperature settings (Low-High).
- Generous cooking space of 720 square inches, perfect for large groups.
- Large grease drain for efficient cleanup.
- Durable stainless steel burners with enhanced rust resistance.
- Convenient side tables for food preparation and storage.
Pros:
Easy Cleaning: Removing the griddle top for cleaning is a breeze, ensuring a stress-free cleanup process.
Mobile: The four strong wheels, two of which are lockable, allow for easy transportation, making it ideal for cookouts.
Large Grill Area: With 720 square inches of cooking space and 60,000 BTUs of heat, it can handle large quantities of food at once.
Cons
Clunky: Due to its size, it might be slightly clunky to move around, but the durable wheels help offset this.
Not Non-Corrosive: The griddle top isn’t made from stainless steel, so regular maintenance and proper cleaning are crucial to prevent corrosion.
The Blackstone 36″ Gas Griddle provides even heat distribution and is remarkably easy to clean. Its cooking surface, made with rolled steel, offers excellent heat retention, ensuring evenly cooked meals. This griddle’s versatility and spacious cooking area make it a top choice for those who love hosting outdoor gatherings.
2. Runner Up – Victory 36-Inch 4-Burner Propane Gas Griddle
The Victory 36-inch 4-burner gas griddle takes the second spot on our list, offering a competitive alternative to the industry leaders. Exclusive to BBQGuys.com, the Victory brand has made a significant impact with its full-featured cooking equipment at affordable prices. This gas griddle boasts a cooking area of 665 square inches and 48,000 BTUs to deliver delicious meals to your guests.
- Best-in-class lifetime warranty and all stainless steel construction promise years of use
- Large grease drain makes cleaning the cooking surface easy
- Porcelain coated cooking surface means no need to season or worry about rust
- Four stainless steel tube burners churn out intense heat above 700 F for hot-and-fast griddle cooking
- Two side shelves provide plenty prep space, and the cart shelves provide plenty storage
Features:
- Four 12,000 BTUs stainless steel burners for even heating.
- Porcelain-coated 7-gauge rolled steel cooking surface.
- Fully enclosed grease management system for easy cleanup.
- Ample shelving and storage space for convenience.
- Lifetime warranty and all stainless steel construction for durability.
Pros:
Porcelain-Coated Griddle Top: The scratch-resistant surface makes cooking and cleaning a breeze.
Fully Enclosed Grease Management System: Conveniently guides grease into a removable tray for easy cleanup.
Shelving and Storage Space: Multiple shelves provide ample space for food preparation and storage.
Cons
Hard Plastic Casters: The casters make it easy to move, but they may wear out over time, especially on rough surfaces.
Doesn’t Fold Up: Unlike some other models, this griddle doesn’t fold up for easy transportation.
The Victory 36-inch 4-burner gas griddle offers exceptional prep and storage space with foldable side shelves, middle shelves, and shelves on the right end cap. The porcelain-coated cooktop and the fully enclosed grease management system make this griddle stand out. Its stainless steel construction ensures longevity and easy cleaning, making it a reliable choice for outdoor cooking.
3. Best Splurge – Traeger Grills Flatrock Flat Top Griddle
Traeger, renowned for its wood pellet-fired grills, finally enters the gas griddle market with the Traeger Flatrock Griddle. While it comes with a higher price tag, the clever design choices and premium build quality justify the investment.
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Pros:
No Hot or Cold Spots: The U-shaped burners ensure even temperature distribution.
Wind Protection: The sunken griddle surface shields the burners from the wind, improving performance.
Fuel Sensor: Never worry about running out of propane during cooking.
Cons
Heat from Grease Drain: The position of the grease drain causes some heat exhaust at the front, so caution is needed while cooking.
Features:
- Three horseshoe burners for even temperatures.
- Griddle surface made of carbon steel for excellent heat retention.
- Quality 360-degree lockable caster wheels for easy mobility.
- Sunken griddle surface to prevent wind interference during cooking.
- Fuel sensor to avoid running out of propane mid-cook.
The Traeger Flatrock Griddle offers consistent cooking temperatures across the entire surface, a rarity among many griddles. The sunken griddle surface protects the burners from wind, ensuring an uninterrupted cooking experience. Its powerful burners and ample cooking area of 33 by 18 inches make it perfect for large families or gatherings.
Read our Related Article: The Ultimate Guide to Choosing the Best Electric Griddle
4. Best Tabletop/Portable Griddle – Blackstone Table Top Grill 17″ Portable Gas Griddle
If you’re looking for a portable and compact option, the Blackstone Table Top Grill is an excellent choice. Offering 260 square inches of cooking space, this griddle is perfect for small families or groups on the go.
- MAKE EVERY OUTDOOR ADVENTURE DELICIOUS with Black Stone griddle. Perfect for the backyard or the great outdoors, this flat top griddle makes cooking…
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- FAMILY SIZE COOKING SURFACE: The roomy and spacious 17 inches (268 sq. inch) cooking surface of our stainless steel griddle can cook up 9 burgers or 9…
Pros:
Good Size: Perfect for camping or portable cooking needs.
Easy Cleaning: The removable surface makes cleaning a breeze.
Powerful: Despite its size, this griddle delivers over 12,000 BTUs of heat for quick cooking.
Cons
Concentrated Heating Area: The “H”-shaped heating implement beneath the surface limits the amount of food that can be cooked at the same time.
Features:
- Portable and lightweight design for easy transportation.
- 12,000 BTUs of heat output for quick cooking.
- Removable griddle surface for effortless cleaning.
- Stainless steel construction for durability and rust resistance.
The Blackstone Table Top Grill features a convenient electric igniter and uses 1-pound propane bottles for fuel. Its removable griddle surface makes cleaning and maintenance a breeze, while the stainless steel construction ensures longevity.
5. Best Griddle for an Existing Grill – Little Griddle Stainless Steel Universal Griddle
If you already have a grill and want to add griddle functionality, the Little Griddle Professional Stainless Steel Griddle is an excellent option. Designed to fit on top of most appropriately sized grills, this griddle provides a convenient way to enjoy the benefits of both a grill and a griddle.
- Enhanced cooking efficiency: The even distribution of heat across the cooking surface helps to optimize cooking efficiency and reduce cooking times.
- Specially designed grease trough prevents flare-ups and keeps your cooking surface clean.
- Side walls help keep food on the griddle and prevent spills and splatters.
Pros:
Even Heating: Cross-braced construction ensures even heating of the cooking surface.
Easy to Handle/Clean: Detachable side handles make moving the griddle simple, and the built-in grease catcher eases cleanup.
Stainless Steel: Corrosion-resistant and durable, ensuring longevity.
Cons
Size Compatibility: Ensure the griddle fits your existing grill surface before purchase.
Slow to Heat: Depending on your grill’s heating power, the griddle may take longer to reach the desired cooking temperature.
Features:
- Cross-braced construction for even heating.
- Detachable side handles for easy handling.
- Stainless steel construction for rust resistance and durability.
The Little Griddle Professional Stainless Steel Griddle fits over most grill surfaces, making it a practical addition to your outdoor cooking setup. Its cross-braced construction ensures even heating, providing a consistent cooking experience. The stainless steel material is easy to clean and maintain.
6. Camp Chef Flat Top Grill
The Camp Chef Flat Top Grill offers an excellent alternative to the Blackstone and Pit Boss models. With a cooking area of 604 square inches and four stainless steel burners, this griddle delivers satisfying performance.
- Includes huge, cold-rolled steel flat top griddle, True Seasoned Surface, non-stick & ready to cook
- Four 12,000 BTU/hr. stainless steel burners, Matchless ignition system
- Grease management system for easy clean up
Pros:
Large Cooking Area: The grill comes with a huge, cold-rolled steel flat top griddle that provides ample cooking space.
Even Heat Distribution: The four 12,000 BTU/hr. stainless steel burners provide consistent and even heat distribution across the cooking surface.
Portability and Convenience: Despite its size, the grill is designed to be portable. This makes it suitable for outdoor events, camping trips, and tailgating.
Cons
Weight and Size: While the foldable design enhances portability, the grill itself is quite heavy at 122 pounds.
Limited Grilling Options: The grill primarily offers a flat top griddle surface so it might not be suitable for those who prefer traditional grill marks on their food.
Setup and Maintenance: Some users might find the setup process a bit cumbersome, especially when dealing with the foldable legs and shelves.
Features:
- 4 stainless steel burners for even heating.
- 604 square inches of cooking space.
- Durable stainless steel construction.
- Griddle top made of 4.7mm thick cast iron for superior heat retention.
The Camp Chef Flat Top Grill provides ample cooking space and a griddle surface made of thick cast iron, ensuring even heat distribution. Its stainless steel construction offers durability and easy maintenance.
7. Pit Boss 4 Burner Gas Griddle
Pit Boss, known for its affordable pellet grills, offers a competitive gas griddle with their 4 burner model. With a cooking area of 748 square inches and 62,000 BTUs of heat output, this griddle can handle cooking for large groups.
- 753 square inch cooking area, griddle top measures 37″ x 20″
- 62,000 BTU, 4 separately controlled stainless steel gas burners
- 4.7mm thick griddle surface
- Easy push and turn ignition
- Low pressure regulator, fueled by propane
Pros:
Powerful Stainless Steel Burners: Precise temperature control for excellent cooking results.
Portable: Foldable side trays and legs for easy transportation, great for camping and tailgating.
Generous 5-Year Warranty: Pit Boss offers an excellent warranty, providing confidence in their product.
Cons
No Side Handle: Lifting the griddle without a side handle may be challenging.
Grease Trap Design: Some grease may run down the front legs, affecting performance slightly.
Heat Loss Through Gaps: Gaps between the burners and the griddle top may cause some heat loss.
Features:
- Four independent stainless steel burners for precise temperature control.
- 748 square inches of cooking space.
- 4.7mm thick cast iron griddle surface for excellent heat retention.
- Stainless steel construction for durability.
- 360-degree lockable caster wheels for mobility.
The Pit Boss 4 Burner Gas Griddle provides consistent heat and a large cooking area for impressive results. Its sturdy construction and removable grease tray ensure easy maintenance and longevity.
8. Cuisinart CGG-501 Gourmet Gas Griddle
If you’re in need of a portable gas griddle with fine control over your cooking area, the Cuisinart CGG-501 Gourmet Gas Griddle is an excellent choice. This model features two stainless steel burners, providing more precise temperature control.
- 285-SQUARE-INCH COOKING SURFACE: The griddle features a 285 square inch cold-rolled steel cooking surface.
- STAINLESS STEEL BURNERS: Features two stainless steel burners combining to produce 20,000 BTUs that is powered by a twist-to-start ignition.
- PORTABLE DESIGN: The griddle measures 19.5 x 20 x 9 inches. The grill weighs only 30 lbs., making it easy for transport and ideal for decks, patios and balconies, camping, tailgating and more.
Pros:
Fine Temperature Control: Two burners offer more control over your cooking area.
Portable: Compact and lightweight design for easy transportation, making it great for camping or tailgating.
Durable Construction: Made from heavy-duty steel and finished with Cuisinart’s patented “True Season” process for extended lifespan and durability.
Cons
Single Handle: The griddle has only one handle near the front, so it’s essential to let it cool down fully before handling or removing it from the grill’s surface.
Rust Resistance: While the griddle is made from extra-thick cold-rolled steel, it may not be as rust-resistant as stainless steel.
Features:
- 285 square inches of cooking surface made from extra-thick cold-rolled steel.
- Two stainless steel burners for better heat distribution and control.
- Fitted for larger 20-pound propane tanks for longer cooking sessions.
- Portable and lightweight design for easy transportation.
The Cuisinart CGG-501 Gourmet Gas Griddle offers a compact and portable solution for your outdoor cooking needs. Its durable steel construction ensures even heat distribution, although it may not protect against rust as effectively as stainless steel.
In conclusion, the Cuisinart CGG-501 Gourmet Gas Griddle is a reliable and portable option, perfect for those looking for a smaller cooking surface and precise temperature control. Keep in mind its size and fuel requirements to ensure it meets your specific needs.
9. Camp Chef Professional Fry Griddle
Camp Chef Professional Fry GriddleThe Camp Chef Professional Fry Griddle is an excellent choice for outdoor cooking enthusiasts. With a generous cooking surface measuring 16″ x 38″, this griddle provides ample space to cook for large groups of people. It comes with a convenient grease strain and a grease cupholder, ensuring that cleanup is a breeze and your cooking area remains neat and tidy throughout the process.
- Huge cooking area to handle large groups and lots of cooking, Heavy-duty steel construction, True Seasoned Finish steel griddle
- Built-in heat diffuser plates distribute heat, eliminate “hot-spots”
- Out of the box ready to cook in seconds, High sides and grease drain, Convenient carry handle
- This griddle fits over three burners on Camp Chef 16 in. Cooking System
Pros:
Ample Cooking Space: The 16″ x 38″ cooking surface provides plenty of room to cook for large gatherings.
Durable Construction: Made from heavy-duty steel, ensuring even heat distribution and long-lasting performance.
Easy Cleanup: The grease strain and grease cupholder make cleanup hassle-free and keep your cooking area clean.
Cons
Single Handle: The griddle has only one handle near the front, which may make handling and removal slightly less convenient.
Features:
- 16″ x 38″ cooking surface for cooking a variety of foods at once.
- Made from heavy-duty steel for durability and even heat distribution.
- Finished with Camp Chef’s patented “True Season” process to extend the griddle’s lifespan and maintain its performance.
Despite its excellent features, one minor downside of the Camp Chef Professional Fry Griddle is that it only has one handle near the front, which is not removable. Therefore, it’s essential to allow the griddle to cool down fully before attempting to handle or remove it from your grill’s surface.
In conclusion, the Camp Chef Professional Fry Griddle is a reliable and efficient outdoor gas griddle, perfect for cooking for a large number of people. Its durable construction and easy cleanup make it a great addition to your outdoor cooking arsenal. Be sure to check the latest price on Camp Chef to get this fantastic griddle for your next outdoor cooking adventure.
What Else to Consider with an Outdoor Griddle?
When it comes to outdoor cooking, there’s no denying the appeal of a sizzling grill, but have you considered the versatility and convenience of a gas griddle? Gas griddles, also known as flat top grills, have been gaining popularity as a great alternative to traditional gas grills. In this comprehensive guide, we’ll delve into what makes gas griddles different, explore the various types available, and provide essential buying factors to consider when choosing the perfect gas griddle for your outdoor culinary adventures.
What Makes Gas Griddles Different?
At the heart of gas griddles is a flat, open cooking surface, typically made from steel, which is why they are often referred to as “flattop” grills. The surface is heated by gas burners directly beneath it, providing a uniform cooking area. Unlike traditional grills, griddles offer a smooth cooking surface that doesn’t leave marks on your food and requires less cleanup. The absence of direct flame contact eliminates the worry of flare-ups, making it a safer option for cooking delicate foods like eggs and pancakes.
While gas griddles are often associated with breakfast cooking, they are incredibly versatile and can handle a wide range of dishes, including burgers, vegetables, and more. If you enjoy outdoor cooking and want to prepare breakfast for a large group, a gas griddle is an excellent addition to your culinary arsenal.
Flat Top Griddle vs. A Standard Gas Grill
Before diving into the world of gas griddles, let’s briefly compare them to traditional gas grills:
- Taste and Texture: Grills impart a slightly-charred texture with a smoky flavor to meats, while griddles provide a fried flavor, ideal for foods that benefit from a crisp surface.
- Time: Grills generally cook faster due to higher cooking temperatures and open flames, but griddles can still cook efficiently for most occasions.
- Convenience: Griddles are often more portable and easier to move around than larger gas grills, making them suitable for various outdoor cooking setups.
It’s essential to note that “griddle” and “flat top” are interchangeable terms referring to the same cooking implement.
Different Types of Gas Griddles
Now that we understand the unique features of gas griddles, let’s explore the different types available on the market:
- Dedicated Gas Griddles: These large griddles can be used alongside your regular outdoor grill. They often come with wheels for easy transportation and storage, making them perfect for cooking for large groups. While they tend to be more expensive, they offer great value for small restaurants or frequent cookouts with many guests.
- Tabletop/Portable Gas Griddles: These griddles have a smaller cooking surface and are more affordable. They are designed to be placed on a tabletop or counter, and some models can stand independently and be easily moved. They are excellent choices for camping, as they typically use 1-pound disposable propane tanks.
- Placed on Existing Grill: These innovative griddle plates are placed over the top of your existing grill. They utilize the grill’s heat source and retain the versatility of a griddle, making them lightweight, compact, and affordable additions to your backyard cookouts.
Buying Factors to Consider
Now that you’re ready to choose the perfect gas griddle, here are some essential factors to keep in mind:
- Griddle Size: The size of the griddle directly impacts the number of people you can cook for and where you can place it. Smaller griddles are versatile and can be combined with existing grills, while larger ones require dedicated space but can accommodate more food.
- Number of Burners: Griddles have hot and cold zones due to their burners. More burners allow for quicker and more even heating, giving you better control over the cooking temperature and zones.
- Material: Gas griddle surfaces can be made from various materials, such as stainless steel or regular steel. Stainless steel griddles are more resistant to rust damage and are worth the investment for long-term use.
- Price: Set an ideal budget based on how frequently you’ll use the griddle. Larger, more expensive griddles are suitable for frequent use and cooking for a crowd, while cheaper options are ideal for occasional use.
Care and Maintenance
Proper care and maintenance are crucial for ensuring your gas griddle’s longevity and optimal performance. Here are some essential tips:
- Seasoning: Season your new griddle and invest in a cover. Proper seasoning and covering prevent rust formation and preserve the cooking surface.
- Cleaning: After cooking, clean your griddle thoroughly, removing debris and grease. Use a nylon scouring pad to get rid of stubborn residue.
- Storage: Find a dry and cool place to store your griddle, preferably in a garage or storage shed with a cover to protect it from dust and debris.
- Propane Tanks: Check propane levels before each cooking session and ensure proper ventilation to prevent accidents.
Safety Tips for Using Gas Griddles: A Guide to Safe Outdoor Cooking
Gas griddles, also known as flat top grills, offer a delightful outdoor cooking experience, allowing you to create mouthwatering dishes for your family and friends. However, as with any cooking appliance, it’s essential to prioritize safety to ensure enjoyable and accident-free cooking sessions. In this safety guide, we’ll cover some crucial tips to keep in mind when using your gas griddle to ensure a safe and worry-free culinary adventure.
1. Location and Ventilation
Before firing up your gas griddle, carefully choose its location. Ensure it is placed on a level, stable surface away from flammable materials such as dry leaves, paper, or plastics. Adequate ventilation is crucial when cooking with gas appliances. Never use your gas griddle indoors, in enclosed spaces, or near windows or doors, as this could lead to dangerous gas buildup and pose a significant health hazard.
2. Gas Cylinder Safety
If your gas griddle utilizes a propane tank for fuel, handle the tank with care. Always inspect the tank for signs of damage or leaks before connecting it to the griddle. Use a propane tank gauge to check the fuel levels regularly, and never use a tank that appears damaged or rusted. When not in use, store the propane tank in a well-ventilated, outdoor area away from direct sunlight and heat sources.
3. Griddle Maintenance and Cleaning
Regular maintenance and cleaning are vital for the safe operation of your gas griddle. Always follow the manufacturer’s instructions for maintenance and cleaning procedures. After each use, allow the griddle to cool down before cleaning. Use mild soap and water to clean the cooking surface and avoid using abrasive or corrosive cleaning agents that could damage the griddle.
4. Temperature Control and Flame Adjustment
Properly control the temperature of your gas griddle to prevent accidents. Avoid cooking at excessively high temperatures, as this can cause grease fires or flare-ups. Familiarize yourself with the griddle’s flame adjustment features, and always have a fire extinguisher or baking soda nearby to address any unexpected flare-ups.
5. Grease Management
Grease management is a crucial aspect of gas griddle safety. Ensure the grease tray is properly installed and positioned to collect any drippings from the cooking surface. Regularly empty the grease tray and dispose of the grease in a safe manner. Do not allow grease to accumulate on or around the griddle, as this could lead to fire hazards.
6. Children and Pets
Keep children and pets at a safe distance from the gas griddle while it’s in use. The cooking surface and surrounding areas can become extremely hot and pose a burn risk. Consider setting up a designated safety zone around the griddle and educate your family members about the potential hazards associated with outdoor cooking.
7. Weather Conditions
Be mindful of the weather conditions when using your gas griddle. Cooking on windy days can be challenging, as it may affect the griddle’s heat distribution and cause potential safety hazards. If you choose to cook in windy conditions, consider using wind guards or other measures to protect the flame and cooking surface.
8. Proper Attire
Wear appropriate clothing and accessories while operating your gas griddle. Avoid loose-fitting garments that could come into contact with the cooking surface or flame. Use heat-resistant gloves and long-handled tools to prevent burns and scalds while cooking.
9. Proper Shutdown and Storage
After cooking, properly shut down your gas griddle by turning off the gas supply and allowing it to cool down. Store the griddle in a secure and dry location, protected from the elements. If you use a propane tank, disconnect it from the griddle and store it separately in a well-ventilated area.
By following these safety tips, you can enjoy a worry-free and delightful outdoor cooking experience with your gas griddle. Always prioritize safety and responsible use of your griddle to create cherished memories around the table with your loved ones.
In Conclusion
If you’re seeking a versatile, convenient, and efficient outdoor cooking solution, a gas griddle is an excellent choice. With its flat, open cooking surface and uniform heat distribution, a gas griddle allows you to cook a wide range of dishes without worrying about flare-ups or charred marks. Consider the size, number of burners, and material when selecting the perfect gas griddle for your needs. Proper care and maintenance will ensure your griddle remains in top-notch condition for years to come, providing you with countless enjoyable outdoor cooking experiences.
In this guide, we’ve explored the top 9 best outdoor gas griddles for 2023, covering a range of options to suit different needs and preferences. Whether you’re looking for the best overall performance, a portable solution, or a griddle to fit your existing grill, there’s a perfect choice for you. Remember to consider the size, cooking area, heat output, and overall construction when making your selection. With one of these top-notch gas griddles, you can elevate your outdoor cooking experience and impress your guests with delicious and perfectly cooked meals.
Remember, cooking on a gas griddle is not limited to breakfast alone; it opens up a world of culinary possibilities for your outdoor gatherings and cookouts. Embrace the versatility of the gas griddle and elevate your outdoor cooking game to new heights! Happy griddling!
FAQ: Outdoor Griddles and Grills
Can you put a griddle on an outdoor grill?
Yes, you can put a griddle on an outdoor grill. Some grills have removable grates, allowing you to place a griddle directly on top of the burners. This setup is perfect for cooking foods like pancakes, eggs, and vegetables that benefit from a flat cooking surface.
Are outdoor griddles worth it?
Yes, outdoor griddles can be worth it for many people. They offer a versatile cooking experience, allowing you to cook a wide variety of foods with even heat distribution. Griddles are excellent for making breakfast items, stir-fries, and more. Additionally, they often have larger cooking surfaces compared to traditional grills.
Are griddles as good as grills?
Griddles and grills serve different purposes, and both have their advantages. Griddles excel in cooking foods that require a flat surface, even heat, and excellent heat retention. On the other hand, grills are better for foods that benefit from direct flame contact and the smoky flavor produced by burning charcoal or wood.
Are steaks better on a grill or griddle?
This depends on personal preference. Grilling steaks on an outdoor grill provides that classic charred and smoky flavor, while cooking them on a griddle can result in a well-seared, evenly cooked steak with a delicious crust.
Does an outdoor griddle need to be vented?
Unlike traditional grills that produce smoke and need proper ventilation, outdoor griddles typically don’t produce as much smoke. As a result, they generally don’t require special venting systems. However, it’s essential to cook in a well-ventilated outdoor area to ensure the dissipation of any minimal smoke generated.
What is the difference between a flat top and a griddle?
In cooking terminology, the terms “flat top” and “griddle” are often used interchangeably. Both refer to a flat cooking surface typically made of metal, such as stainless steel or cast iron, used for cooking various foods.
What are the cons of a griddle grill?
One potential downside of a griddle grill is that it may not offer the same smoky flavor that traditional grills with open flames and charcoal provide. Additionally, griddles can be more challenging to clean due to their flat surface, and they may not be suitable for certain cooking techniques, such as indirect grilling.
Do restaurants use grills or griddles?
Restaurants use both grills and griddles, depending on their menu and the types of dishes they serve. Grills are commonly used for cooking meats and vegetables with direct heat, while griddles are employed for items like breakfast foods, burgers, and stir-fries.
Does food taste better on a grill or griddle?
The taste of food cooked on a grill or griddle depends on personal preferences and the specific dish being prepared. Grilling imparts a smoky and charred flavor, while griddling provides a well-seared and evenly cooked texture.
Do burgers taste better on griddle or grill?
Burgers can taste delicious when cooked on both griddles and grills. Griddling allows for excellent searing and even cooking, while grilling provides that classic smoky flavor. The choice depends on the desired taste and texture.
Can burgers be cooked on a griddle?
Yes, burgers can be cooked on a griddle. Griddling burgers is a popular method that offers even cooking, better searing, and the ability to cook multiple patties simultaneously.
Are steaks good on a griddle?
Yes, steaks can be cooked on a griddle and can turn out delicious when done properly. Griddling steaks allows for even cooking and a well-seared crust.
Why are outdoor griddles so popular?
Outdoor griddles are popular because they offer a versatile cooking experience and can accommodate various types of foods. Their large cooking surfaces make them ideal for cooking for a group, and they are easy to clean and maintain.
How do I keep my griddle from rusting outside?
To prevent your griddle from rusting, it’s essential to clean and dry it thoroughly after each use. Apply a thin layer of cooking oil or seasoning to the griddle’s surface to create a protective barrier against moisture. If your griddle has a cover, use it to protect it from rain and other outdoor elements.
Can you use a cast iron skillet on an outdoor griddle?
Yes, you can use a cast iron skillet on an outdoor griddle. It can be a convenient way to cook smaller or delicate items that might fall through the griddle’s grates. The cast iron skillet will sit directly on the griddle’s flat surface and provide even heat distribution for cooking.
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Last updated: September 24, 2023
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