Everything about kitchen knives, tests, review, buying guide.
Cutting fillets with an ordinary sharp knife can be a bit of a struggle, as it does not cut perfect fillet pieces. Unfortunately, many people use a chef knife to perform all kinds of cutting and filleting, but the precision, accuracy, and convenience you get from a fillet knife are unbeatable. They are structured to …
Best Fillet Knife – For Meat & Fish of 2021 – Buyers Guide and Recommendations Read More »
Like all other knives, this is also made of steel, but the difference is the Damascus chef knife is made of Damascus steel. Damascus is excellent quality steel, which was used to make swords and other war weapons in earlier times. Now, this steel is using to make knives, which remain sharp for a long …
The 5 best Damascus chef knife of 2021 – Buyers Guide and Recommendations Read More »
It is hard to complete any dish without the aid of a trusty kitchen knife. But while these tools are extremely useful, there are some occasions where we can neglect them for a while. When that happens, it is not uncommon for you to find some rust spots on your metal blades. If you are …
Any experienced chef knows that no kitchen is complete without a quality set of knives. They also know that if those knives are not sharp, they won’t perform to their greatest capacity. That is why we have created this quick guide to help you understand how to sharpen kitchen knives properly. Test Your Knife Sharpness …
A chef knife is indispensable in the kitchen and makes cooking meals easier. It is time to introduce you to the knife that truly stands out, the Serbian Chef Knife. Serbian Chef Knife or (Almazan knife) is also known as a cook’s knife.It has gained popularity, as it is the preferred knife by professional chefs. …
Cooking is an art, and to do it well you need fresh ingredients and the correct cooking tools. A good quality kitchen knife is essential in achieving superb results and ensures the cooking process is much easier. If you have a sharp knife, you can slice your ingredients quickly, and speed up your cooking process. …
The 5 Best Japanese Kitchen Knives of 2021 Buyers Guide & Expert Reviews Read More »
A Santoku knife is a multipurpose kitchen knife that can be used a lot like your everyday chef knife and has unique styling, somewhat like a narrow-bladed cleaver. Santoku knives were created in the mid-20th century as a multipurpose knife for the home cook. The name, in Japanese, translates to “three virtues.” Sources say those …
Every kitchen requires a set of knives that can slice, dice, carve, as well as pare. Serrated, chef, and paring knives are the most recommended knives for every kitchen. In fact, some circles treat the butcher knife as a luxury item. However, its multi-use capabilities make it a worthy contender for your cutlery board. Check …
Going back to more traditional ways of preparing food has brought back the need for learning age-old ways and techniques for preparing food. Kitchen tools that once graced our home draws are now making a comeback. A boning knife might have been an essential tool in our grandparent’s kitchens but over time, convenience and readily …
The Best Boning Knife of 2021 Buyers Guide and Expert Recommendations Read More »