Ground Meat is easy to go recipe for Americans. Not only America, but it is also famous all over the world. The process of making ground meat is very user-friendly and straightforward. When you think about the ground meat recipe, you have to think about the meat quality first. Ground meat can easily be kept in the freezer. So it is easy to cook at any time and any place. In this recipe article, we will show a ground meat recipe called “Beef Chili Carnivale.”
How To Process Ground Meat?
The processing of meat is easy. It would help if you had fresh beef, pork, veal, lamb, or poultry meat. Generally, ground meat is processed by the skeletal muscles of the flesh. A meat grinder or a knife then chops the fresh meat. But for a better outcome, the meat grinder will be the best choice. You can check our electric meat grinder test before the ground meat processing. A good quality meat grinder can process the meat smoothly. In the subcontinent, goat meat is also used in ground meat recipes.
|1.||Ground Beef 2 pounds (It must be 93% lean)|
|2.||Crushed tomatoes- 28 ounces|
|3.||Mild green chilies|
|4.||Fresh diced tomatoes|
|5.||Beer 1 bottle|
|6.||1 medium-sized onion|
|7||2 bell peppers|
|8||Tomato paste-1 can|
|9||Jalapeño pepper- 1 large and well Chopped|
|10||Minced garlic- 2 tablespoons|
|11||Ground cumin-1 tablespoon|
|12||Dried oregano-1 teaspoon|
|13||Black beans, rinsed, drained- 2 cans each|
|14||Baked tortillas chips & Lime wedges|
- Heat your stockpot over medium heat until hot. Don’t put high heat. It will harm the meat taste. Then you can add your processed Ground Beef. Cook 7 to 10 minutes, breaking into 2/4-inch crumbles and then stirring infrequently. Emit off drippings, as required.
- Cookery times are for fresh or wholly thawed ground beef is vital. It should be cooked to an intrinsic temperature of 160ºF. The recipe tone is not an absolute indicator of ground beef doneness.
- After that, add some fresh tomatoes, beef, onion, bell peppers, tomato paste, fresh chili powder, required jalapeño pepper, garlic, cumin, and oregano to the stockpot, mixing to combine.
- When it started to boil, you need to reduce heat and simmer, uncovered, 40-45 minutes and observe occasionally.
- Then, at the last stage, mix the salt and black pepper, as craved. Decorate with passion. Serve with lime and chips, if fancied.
Cooking Time Approximately: 1 hour 30 mins
Total Servings: 8
Is Ground meat good for health?
Yes! Ground meat is very delicious and rich in calories and protein.
Is ground beef recipes suitable for older adults?
If the person has high cholesterol, then he/she should avoid this recipe. Case it has a rich amount of fat. All red meat is harmful to heart patients.
What should be best for a meat chopping, a knife, or a grinder?
You should pick the grinder without any doubt if you don’t know how to use the grinder. Then you can check our meat grinder test.
How do you keep your ground beef from clumping?
You need to Chilling cooked meat in the fridge will help keep the texture reasonable. But if you don’t have enough time to freeze it, you can marinate it properly and then cook it after 30 mins.
If you want the real taste of the ground meat recipe, you definitely must try the Beef Chili Carnivale. The whole recipe has a sweet texture, and it is rich in calories and protein. You will gain enough fat from it also. If you need a quick time recipe for your family members, then try it at home now. Your family will love this recipe as it is delicious and easy to cook.